Kaizen Dishes
Kaizen plates are designed to be shared.
Baked Feta 14
Tomato. Herbs. Garlic, Olives.
Mumbai Chaat 16
Potato. Tomato.
Tamarind chutney
Manti 17
Turkish dumplings
Lentils. Yoghurt. Harissa.
Spring Garden 18
Quinoa tart. Roasted veg
Pumpkin seeds. Butternut puree.
Mushroom Mapu 17
Chinese spice with rice waffle
Scotched Egg 18
Prawn. Ginger. Sambal mayo
Pan Fried Calamari 17
Bean sprout salad.
Sichuan dressing
Mussels 16
White wine cream sauce.
Polenta bricks.
Trevally 19
Verbena, Golden curry,
Candied lemon.
Whole Tarakihi 29
Bamboo. Mushroom
Schezwan spices.
Confit Duck Salad 20
Beetroot. Radish, Honeycomb
Ostrich Fillet 21
Marmite butter
Broccolini. Potato pavé
Lamb Rump 22
Nut crust. Risoni salad
Roasted Quail 28
Three bean salad
Chilli jam.
Pork Roast 30
Veg. Yorkie. Crackling
From the Garden
From the Ocean
From the farm
desserts
Green Apple and Kawakawa Sorbet
French meringue, blackberry, rhubarb, green apple geland
salted macadamia granola
Chocolate and Coffee
Chocolate coated coffee custard with toasted almonds,
orange, and vanilla ice cream
Mille-feuille
Puff pastry, sabyon, lemon curd, blueberry buttermilk lemon ice cream
Frangipani Tart
Tamarillo, almond, sweet short pastry.
Vanilla Ice cream
Cassata
Ice cream cake with layers of chocolate, vanilla, raspberry lemon.
Pistachio, dried fruit and shortbread
Blue Cheese
with honeycomb, pear, dried fruit
and crostini
DESSERT DRINKS
Chocolate Cake
no chocolate ingredients but magically a chocolate flavour
Passion Fruit Cheesecake
vodka, limoncello, galliano, and Mascarpone
Special Coffee
your choice of liqueur, coffee, cream, and nutmeg
Espresso Martini
vodka, kahlua, baileys, and coffee
Digestives
Limoncello
Patron XO Cafe
Titoki Berry and Kawa Kawa Liqueur
Jagermiester
Francoli Grappa Riserva
Express
Takeaway Menu
All Pizzas 30cm / 8 slices
The pizzas have a blend of mozzarella, cheddar and Parmesan
Cheese Pizza 18
Add Tomato, Ham or Pineapple $2 each
Gourmet Selection
Greek Gourmet Vegetarian 28
tomato, mozzarella, broccoli, mushroom, red onion, capsicum,
olives, and blue cheese
Portland Vegan 28
Broccoli, mushroom, red onion, capsicum, with pumpkin purée base
Pohutukawa Smoked Chicken 28
with basil pesto, tomato, mozzarella, Parmesan, and bacon
Italian Sausage 28
Pepperoni, venison chorizo, sun dried tomato,
mozzarella, and olives
Aotearoa Smoked Salmon 28
mozzarella, red onion, karengo and cucumber
Roasted Chinese Duck 28
Spring onion. courgette, chilli oil on a Asian sauce base.
Not Pizza
Hand Cut Chips 10
with aioli and tomato sauce
Korean Chicken or Falafel Bao Buns 16
Two buns filled with chicken or Falafel, salad
and optional spicy sauce
Served on restuarant plates
to be return the next day
Mushroom Mapu 17
Chinese spice with rice waffle
Pork or Lamb Roast 30
With vege, Yorkshire pudding and gravy
Deluxe Asian Salad 16
An exciting medley of flavours and textures
Desserts
Coffee and Chocolate 15
Chocolate coated coffee custard with toasted almonds,
orange, and vanilla ice cream
Frangipani Tart 15
Sweet short pastry, tamarillo and vanilla ice cream
Blue Cheese 15
with honeycomb, pear, dried fruit
and crostini
Cocktails
The Tom Yum
Skyy Vodka, Malibu, Lychee, Lemon grass, Stones Green Ginger Wine, Jalapeno, Lime
Can’t Beet Chocolate
Bourbon, crème de cacao,
cinnamon and beetroot juice
Apricot Frozen Daiquiri
Mount Gay Rum, St Germain Elderflower,
Lime, Orange Bitters, simple syrup
Passionfruit Mojito
Mount Gay Rum, Mint, Lime,
Passionfruit and soda
Kiwifruit Caipirinha
Cachaça, lime, Kiwifruit,
simple syrup, soda
Passionfruit Cheesecake
Skyy vodka, vanilla galliano,
limoncello and mascarpone
Espresso Martini
Skyy vodka, Kahlua, Bailey’s,
espresso shot
Ryan's Secret Sangria
Classic or bubbly
Childrens menu
Go Vino has an excelent childrens menu.
We also have giant connect four, giant jenga, and many other games for big and small children a like.
Trevally (pan-fried) 16
Salad. Chips. Sauce
Chicken Bao Bun 13
With chips
Pork Roast 17
with Yorkshire pudding and veg