Kaizen Dishes
Kaizen plates are designed to be shared.
Stuffed Jalapeno 15
Enchilada sauce
Roasted Cauliflower 17
Pistachio. Pickled Shitake
Cinnamon carrots.
Vegetable Tart 18
Vegan short pastry.
Miso pumpkin puree
Dumplings 17
Peanut. Celery. Chilli
Bhel Puri 18
Kumara. Tamarind.
Yogurt. Papdi.
Ceviche 18
Lime. Rice cracker.
Calamari 18
Green tomato and pistachio
Thai Prawn 19
Nam Jim dressing. Basil.
Chilli. Cucumber. Tomato.
Balinese Fish Fillets 23
Sambal matah. Lime.
Ostrich Tataki 19
Edamame. Ponzu. Radish
Chicken Roll 17
Curry leaf. Spicy chutney
Lamb Rump 24
Horopito spice. Carrot puree.
Herbed Cous cous.
Beef Striploin 28
Marmite butter. Kumara
Parsnip crisps
Pork Roast 30
Veg. Yorkie. Sauces
From the Garden
From the Ocean
From the farm
desserts
Green Apple and Kawakawa Sorbet
French meringue, blackberry, rhubarb, green apple geland
salted macadamia granola
Chocolate Marquise
Dark chocolate mousse. Hazelnut ice cream. Puff pastry
Blueberry Frangipani Tart 17
Ricotta lemon ice cream. Candied lemon. Rhubarb.
Panna Cotta
Lemon ginger tea. Honeycomb, pumpkinseed, raspberry.
Ice Cream Sandwich
Pop corn ice cream. Salted caramel ripple. Filo wafers. Pistachio short bread crumble. Fruit
Blue Cheese
with honeycomb, pear, dried fruit
and crostini
DESSERT DRINKS
Chocolate Cake
no chocolate ingredients but magically a chocolate flavour
Passion Fruit Cheesecake
vodka, limoncello, galliano, and Mascarpone
Special Coffee
your choice of liqueur, coffee, cream, and nutmeg
Espresso Martini
vodka, kahlua, baileys, and coffee
Digestives
Limoncello
Patron XO Cafe
Titoki Berry and Kawa Kawa Liqueur
Jagermiester
Francoli Grappa Riserva
Express
Takeaway Menu
All Pizzas 8 slices
Hand stretched Sourdough base
The pizzas have a blend of mozzarella and cheddar cheese
(except the Portland vegan)
Cheese Pizza 16 (+$3 for GF)
Make it your own
Add tomato, pineapple, mushroom, olives or red onion $2 each
Add ham, pepperoni, smoked chicken $4 each.
Gourmet Selection
Beetroot Supreme 23
Beetroot, feta, basil pesto, cava nero and walnut
Portland 28
Broccoli, mushroom, red onion, dukkha, coconut yoghurt
pumpkin purée base (can be made vegan)
Chicken Caesar 28
Smoked chicken, bacon, Cream cheese base. Caesar dressing
Hot Pork (yes, its spicy) 28
Pork, avocado, beans, jalapenos, chili flakes
Aotearoa Smoked Salmon 28
Salmon, red onion, nori and cucumber. Cream cheese base
Roasted Chinese Duck 28
Spring onion. Courgette on an Asian sauce base. Chilli oil.
Not Pizza
Hand Cut Chips 12
with aioli and tomato sauce
Korean Chicken Bao 18
Two buns filled with chicken, salad
and optional spicy sauce
Pork Roast 30
With vege, Yorkshire pudding and gravy
Winter Vegetable Tart 18
vegan short pastry. Miso pumpkin puree.
Desserts
Chocolate Marquise 17
Dark chocolate mousse. Hazelnut ice cream. Puff pastr
Blue Cheese 19
with honeycomb, pear, dried fruit
and crostini
Cocktails
The Tom Yum
Skyy Vodka, Malibu, Lychee, Lemon grass, Stones Green Ginger Wine, Jalapeno, Lime
Berry Frozen Daiquiri
Mount Gay Rum, St Germain Elderflower,
Lime, Orange Bitters, simple syrup
Passionfruit Mojito
Mount Gay Rum, Mint, Lime,
Passionfruit and soda
Kiwifruit Caipirinha
Cachaça, lime, Kiwifruit,
simple syrup, soda
Passionfruit Cheesecake
Skyy vodka, vanilla galliano,
limoncello and mascarpone
Espresso Martini
Skyy vodka, Kahlua, Bailey’s,
espresso shot
Ryan's Secret Sangria
Classic or bubbly
Childrens menu
Go Vino has an excelent childrens menu.
We also have giant connect four, giant jenga, and many other games for big and small children a like.
Fish (pan-fried) 17
Salad. Chips. Sauce
Lamb Rumb 17
Salad. Chips. Sauce
Chicken Bao Bun 13
With chips