Kaizen Dishes

Kaizen plates are designed to be shared. 


Goats Cheese Brûlée 15

Goats Cheese. Leek. Herbs


Beetroot Salad 16

Baby spinach. Honeycomb.

Sherry dressing


Cauliflower Curry 16

Charred and pickled cauli. Grapes.

Almonds. Mild curry sauce


Herbed Gnocchi 18

Walnut. Blue cheese.

Pear. Mesclun


Wild Rice Cake 17

Mushroom sauce. Seasonal Veg

Tuna Pastrami 19

Sundried Tomatoes. Gerkins.

Caramelised Lemons


Smoked fish Scotched Egg 17

Kahawai and gurnard.

Sambal mayonnaise


Monk Fish 20

Tortilla parcel. Chickpea.

Spinach. Garlic


Prawn Dumplings 18

Spring onion. Kim chi puree

All dishes can be made gluten free by request

except the gnocchi and dumplings


Please inform staff of any food allergies

Duck Salad 20

Quinoa. Chickpea crumble.

Orange sauce

Ostrich Fillet 21

Crumbed artichokes. 

Pumpkin velouté

Beef Onglet Hot Pot 19

Tofu. Carrot. Mung bean


Lamb Roast 30

Veg. Yorkie. Mint sauce


Pork Roast 30

Veg. Yorkie. Crackling

From the Garden
From the Ocean
From the farm


Ice Cream Sandwich

Popcorn ice cream chocolate biscuit and fruit



Mango and feijoa sorbet,

Crème anglaise, Honey toasted

puffed rice clusters


Dark Chocolate Cake

Warm chocolate sauce.

Hazelnut crumble.

Tamarillo. Strawberry ice cream


Malbec Poached Pear

Vanilla panna cotta. Dulce de leche.

Orange. Shortbread


Lime and Ginger Cheesecake
Italian meringue. Confit lemon. Blueberries


Blue Cheese

with honeycomb, pear, dried fruit

and crostini


Chocolate Cake

no chocolate ingredients but magically a chocolate flavour

Passion Fruit Cheesecake

vodka, limoncello, galliano, and Mascarpone

Special Coffee

your choice of liqueur, coffee, cream, and nutmeg

Espresso Martini

vodka, kahlua, baileys, and coffee



Patron XO Cafe

Titoki Berry and Kawa Kawa Liqueur


Francoli Grappa Riserva


Available to Dine In or Takeaway

5.30pm - close five nights Thu to Sun

Hand Cut Chips

with aioli and tomato sauce 


All Pizzas 30cm / 8 slices

The pizzas have a blend of mozzarella, cheddar and Parmesan



Cheese Pizza

Add Tomato, Ham or Pineapple $2 each



Gourmet Selection

Greek Gourmet Vegeterian

tomato, mozzarella, broccoli, mushroom, red onion, capsicum,

olives, and blue cheese

Portland Vegan

Broccoli, mushroom, red onion, capsicum, with pumpkin purée base


Pohutukawa Smoked Chicken

with basil pesto, tomato, mozzarella, parmesan, and bacon


Italian Sausage

Pepperoni, venison chorizo, sun dried tomato, mozzarella, and olives


Aotearoa Smoked Salmon

mozzarella, red onion, karengo and cucumber


Spicy Cajun Prawn (yes its hot)

Prawns, banana, red onion, jalapenos

and chilli flakes


The Tom Yum

Skyy Vodka, Malibu, Lychee, Lemon grass, Stones  Green Ginger Wine, Jalapeno, Lime


Can’t Beet Chocolate

Bourbon, crème de cacao,

cinnamon and beetroot juice


Apricot Frozen Daiquiri

Mount Gay Rum, St Germain Elderflower,

Lime, Orange Bitters, simple syrup


Pineapple Mojito

Mount Gay Rum, Mint, Lime,

Pineapple and soda

Kiwifruit Caipirinha

Cachaça, lime, Kiwifruit,

simple syrup, soda


Passionfruit Cheesecake

Skyy vodka, vanilla galliano,

limoncello and mascarpone


Espresso Martini

Skyy vodka, Kahlua, Bailey’s,

espresso shot

Ryan's Secret Sangria

Classic or bubbly

Childrens menu

Go Vino has an excelent childrens menu. 

We also have giant connect four, giant jenga, and many other games for big and small children a like.

Baked Fish

with salad and hand cut chips



with roasted cherry tomatoes


Lamb Rump

with salad and hand cut chips



Photography by Glen Howey http://www.glenhowey.co.nz